Forget everything you thought you knew about US Agriculture, the family farm myth and “successful” regenerative farmers, and take a deep dive into why should we treat farming as a business and why indigenous people should run them. An interesting conversation with Sarah Mock, Head of Marketing and Communications at Sylvanaqua Farms, freelance farmer, researcher and author of Farm (and Other F Words).
What exactly is a startup studio and why is it fundamental for the future of region food and agriculture? Why can’t we see companies reaching the scale and impact we need? We dive deep into these questions with Bart van der Zande, co-founder of Fresh Ventures.
A new conversation for the series on New Foundation Farms with the CEO Marcus Link, author of “Farming Smarter” about how farming using regenerative approaches is not enough and how New Foundation Farms is building a regenerative AgriFood enterprise on a thousand acres in the UK and raising 20 million to do so.
This is the first episode of a new series where we dive deep into New Foundation Farms, unpeeling the different layers of what it means to build a regenerative agri food enterprise. The series starts with Mark Drewell, Executive Chairman of New Foundation Farms, an enterprise raising 20 million pounds to buy a thousand acres in the UK.
Judith D Schwartz on why our current economic framework is completely inadequate for regeneration at scale
The landscapes around us are a reflection of our consciousness and wealth is found in our functional ecosystems. The author Judith D. Schwartz joins us once again to discuss her new book, The Reindeer Chronicles, wherein she dives deep into regeneration at a large scale.
How can one raise capital during a global pandemic? What can we learn from a very experienced non-profit fundraiser who has joined a regenerative agriculture tech startup two years ago? These are the questions that we will be zoning with our special guest Gina Pattisson, founding team member of Soil Heroes.
What we learned in 2020 on nutrition, inequality, ownership, health, agroforestry, profitability, soil
As the year ends we share what we have learned in 2020 thanks to Investing in Regenerative Agriculture and Food from over 40 long interviews, many webinars and a complete series on Transition Finance for Farmers.
An episode with Frank Wooten, CEO and founder of Vence, a reinvented livestock production that centers in virtual fencing and autonomous animal control. Vence’s mission is to lower the price and to increase the availability of sustainable animal protein around the world.
Chris Newman on busting the single family farm myth and why indigenous collectives are the way to go
Why does regenerative agriculture not scale beyond the often single family farm? What if we unleash the power of economies of scale specialization and actually build wealth within regenerative agriculture? What does inclusion mean within farming? Why does seed keepers and livestock breeders act as the key to our survival?