Troy Carter and Patrick Leung of Earthshot Labs discuss how compelling visualisations through their simulator impact our regenerative transition on a global scale.
John Arbuckle, founder of Singing Pastures, joins us to discuss their uncommon, revolutionary, and regenerative practices of growing pigs.
A check in interview with Paul Woebkenberg who is leading the Ecosia’s regen ag investments, their € 500K finance fund for regenerative agriculture.
Jason Hayward-Jones, founder and managing director of REGENFARM Ltd, joins us to discuss how altering the behaviour of water and utilising AI can contribute to designing revolutionary landscape designs.
Dan Barber, chef and co-owner of Blue Hill both in NY and Stone Barn and co-founder of Row 7 Seed Company, joins us to talk about the role of seeds and chefs in regeneration, and where to invest in order to win while helping the environment.
Fattoria La Vialla di Gianni, Antonio e Bandino Lo Franco has managed hectares of land using organic farming since 1978. With La Vialla’s communication manager Annette Mueller we discuss why we need to invest more money in the fertility and biodiversity of the soil and also the estate’s success in direct-to-consumer distribution.
Sarah D. Levesque and Anthony Corsaro join us to share what the upcoming REGENERATIVE FOOD SYSTEMS INVESTMENT FORUM will look like.
A conversation with Mellany Klompe, the Co-founder of Soil Heroes and the Director of the Soil Heroes Foundation about how measuring nutrient density is key towards having farmers as well as consumers on board with regenerative transition.
A conversation with Laura Ortiz, social entrepreneur, chief purpose officer and co founder of SVX Mexico. Laura joins us to talk about how “transformative finance” is the portal towards regenerative investments and how SVX’s “currency” is trust.
Pierre Rousseau, the Senior Advisor of BNP Paribas’ Sustainable Business, joins us to talk about the role of banks in regenerative transition. He also talks about how monetising externalities can revolutionise the way you do business.