Tag: agriculture

Paul McMahon – With over $500M invested, there is a regenerative edge of about 1-3%

A conversation with Paul McMahon, co-founder of SLM, about why it makes so much sense to put money to work in real regenerative agriculture, yields, and more importantly, profits and the regenerative edge, and more.

Few papers in regenerative agriculture have been shared more than the Investment Case for Ecological Agriculture written by Paul McMahon. We have shared it countless times, learned a whole lot from the simple investment terms describing why it makes so much sense to put money to work in real regeneration. Now it has been updated, even better, it has been completely rewritten and with a lot more science and a lot more experience from the field.

In the conversation with one of the most experienced regenerative farmland investors, we explore the modules of our recent video course on why we need to change agriculture and food systems urgently, and why now is the time to do it.

Our Vital Role as Keystone Species in restoring Water Cycles

The disparity in attention between water vapour, constituting 60–70% of the greenhouse effect, and CO2 at 25%, prompts a crucial question: why is water vapour seldom discussed in climate discourse? Perhaps because addressing its role requires extensive global reforestation and regeneration efforts across the planet.

Do we even have the imagination needed to restore marshes, mangroves, and perennial pastures with trees, and strategically reforest and revitalise ecosystems?

This approach- the intentional large-scale intervention in the Earth’s climate system to counter climate change, called climate engineering- highlights humanity’s urgent role in environmental conservation and restoration. The call to action is clear.

Abby Rose – On raising non-extractive funding and the power of AI to help farmers with observation

A conversation with Abby Rose, co-founder of Vidacycle and Farmerama, about the role and potential of AI in observation, alternative investment, the power of transparency, why regenerative viticulture is so interesting, and more.

Why did someone who didn’t really need the money and had serious and reasonable questions about the tendency of startups, both in and outside the regenerative space, to keep raising money, ended up raising funding? Not in a traditional, potentially extractive way, but a revenue share, and service fee, and a cap.

Brett Hundley – From Tyson Foods equity analyst to financing millions of trees

A conversation with Brett Hundley, President of Agroforestry Partners (AP), a fund that invests in agroforestry projects on farmland with the strategy of providing uncorrelated and attractive nature-based investment opportunities for investors.
We talk about moving away from an agricultural system that relies on annuals to a system that relies more on perennial trees. If trees are the answer to whatever the question is, how do we get millions of more trees into the ground?

How do we finance them, and how do we make the key stakeholders, the farmers- that need to give agroforestry operators access to their land for 20 40 or maybe a 100 years- comfortable with these farming systems? How do we get comfortable with writing these checks the other essential stakeholder investors that need to pour hundreds of millions into an industry and a system they are not really used to, with long time horizons (chestnuts, for instance, take 7 to 9 years before they bare fruit but could produce for at least 50 or even hundreds of years)?

Joachim Ewechu and Hannes Van den Eeckhout – Why Uganda is the best place for a locally owned regenerative agriculture revolution

A conversation with Joachim Ewechu and Hannes Van den Eeckhout, co-founders of Rootical, a start-up studio that enables purpose-driven entrepreneurs in Uganda to build and own their regenerative agri-food companies. We talk about why Uganda is the place to launch and build agroecology, regenerative agriculture, and food companies, why Uganda enjoys political support for agroecology, the importance of different steward-type ownership models, the importance of different investment models, and more.

Emma Chow and Koen van Seijen – Lessons learned from the Regen Mind series

This is the wrap-up of the Regen Mind series, where Emma shares more about her motivation for this series, her lessons learned, the themes that emerged, and of course, her surprises like like how quickly the conversations evolved from mind/mindset to consciousness. Find out why the mind is like soil and how we can adopt a systems-thinking lens, which is imperative for system change.

Heather Terry – If you sit in a boardroom, you have the responsibility and obligation to visit the farm where the food is produced

A conversation with Heather Terry, CEO and founder of GoodSam Foods, about how an exit from a chocolate company led to a female-led consumer goods company, how education of consumers is key, networks vs. chains, multi-crop buying, and much more.

Every CEO and high-ranking manager working in food companies should be obligated to visit the farms and farmers they source from. So many decisions in the board rooms would be taken differently.

With Heather we dig into a story of a company about how an exit in a chocolate company led to a female led consumer good company focussing on chocolate, coffee, nuts and dried fruits. Preferably sourced from the same farmers paying them 2 to 3 times as much, marketed and sold throughout the US in Whole Foods and online and only being 2 years old. How is that possible? And why, according to Heather, is this the only way forward?

Martin Reiter – Why regen hasn’t produced Steve Jobs yet and how to build a modern Nestlé

A conversation with Martin Reiter, former senior manager at Airbnb and Wayfair, and prior to this at McKinsey and Groupon, about what excites him about regeneration, where are the Steve Jobs and Elon Musk of regenerative agriculture going to build companies, and how can we help more talent flow into the space?

REGENERATIVE MIND – Emma Chow and Jessica Hutchings – Connecting soil with the stars

A conversation with Jessica Hutchings, a Maori researcher and apothecary, about indigenous knowledge, letting go of old mindsets, our relationship with nature and the deities of our landscapes. A deep dive in the New Zealand food system, indigenous ways to connect with soil and the food web, sound of plants, vibration of nature and much more.

Keith Agoada, the regenerative landscape orchestrator

A conversation with Keith Agoada, CEO and co-founder of Producers Trust, a global network of farmers, farmer groups, and producer groups, about indoor greenhouse growing, aggregation, sorting, quality control, packaging, processing, and more.