Tag: farmers

Darren Doherty – 35 years in regeneration training farmers and the role of tech and AI

12th August 2025 koenvanseijen Diet Change, Farmers First Tech, Landscape Design 2.0, Regenerative Agriculture 0 Comments

A conversation with Darren J Doherty, co-founder of Regrarians, in the space of regeneration and regenerating for over 35 years, about the role of technology, AI, and large language models in training farmers and agronomists. We touch on how expensive and too-short workshops are hurting everyone, and why a hybrid model, grounded on the land and in person, combined with much longer online engagement, might be one way to move forward.

We also explore what it means to reinvent yourself after spending years deeply immersed in a project, only to resurface and realise the regenerative world has shifted. Suddenly, you need to work harder to get attention, to find work, and to fill your courses. And yet, there’s so much value in being able to draw on decades of experience and the thousands upon thousands of farmers and land stewards you’ve worked with through times of transition.

We ask why larger corporations haven’t reached out to tap into this expertise: why aren’t they calling about training their farmers or agronomists? It seems we may be exiting the phase of dogmatic pioneers, the era when it had to be permaculture, or holistic management, or keyline design, and entering something more pragmatic. A moment where the focus is shifting toward whatever actually works: on your land, in your human context, and within your market.

Sheila Darmos – Why Greece is leading the regenerative agriculture movement and what the world can learn

29th July 2025 koenvanseijen Ecosystem Services Payments, Farmers First Tech, Landscape Design 2.0, Regenerative Agriculture 0 Comments

A conversation with Sheila Darmos, co-founder of the Southern Lights, based in the southern Peloponnese, Greece with the mission is to spread knowledge, techniques, and the mindset for regenerative practices across all domains of human activity. Sheila is also a co-founding farmer of the European Alliance for Regenerative Agriculture (EARA) and serves as an EU Soil Mission Ambassador.

A question we get very often is: which place or country is leading the regenerative movement? It’s obviously a very complex question to answer, but after talking to Sheila, our answer might be Greece. Having battled numerous economic and non- economic crises, it seems that those who have stayed don’t have much to lose. There is a strong back-to-the-land movement, well-organized local organizations helping farmers and land stewards’ transition, and people who want to return to the land more easily.

Perhaps the fact that 10% of the workforce is still active in agriculture helps, along with Greece’s long history of farming without fully going down the super-mechanized, industrial, extractive path. The rural-urban divide is very real and it’s not easy at all, but maybe farming and food are the way to break down those barriers.

Birker, Bösel, Mazzola – The Regenerative Agronomy Gap: who do farmers call?

15th July 2025 koenvanseijen Farmers First Tech, Regenerative Agriculture 0 Comments

A conversation with farmer Benedikt Bösel, farmer and regen agronomist Matteo Mazzola and Philippe Birker, co-founder of Climate Farmers. We need regenerative agronomists. Because let’s face it — most farmers trust their agronomist, and the chances that their agronomist is trained in regen are pretty small. We’re moving from the first group of super ambitious, entrepreneurial, and slightly rebellious farmers who have made the transition, to a larger group who want to transition but can take less risk and will need support. So, who do they call when they want to start their transition? Current agriculture schools for agronomists are still very much focused on extractive, highly input- driven agriculture. Farmers often want a checklist and a protocol to “go regen” — but it might be more about asking uncomfortable questions.
So how do we go about changing that? This is three-part conversation today with Philippe Birker, who is setting up the Regen Agronomist Training in Europe, a 6-months intensive training program designed to equip agronomists with practical and theoretical knowledge in regenerative agriculture, with the first pilot happening this year; Benedikt Bösel, farmer at Gut&Bösel, whose farm will serve as a training farm, while sharing his experience with getting help taking his first steps into regen; and Matteo Mazzola, regenerative farmer at Iside, who also works with many others supporting their transition.

Anand Ethirajalu – Harvesting the clouds: how to transition over 10,000 farmers a year, reducing input costs and increasing profits

1st July 2025 koenvanseijen Farmers First Tech, Landscape Design 2.0, Policy and Legislation, Regenerative Agriculture 0 Comments

A conversation with Anand Ethirajalu, farmer-turned-ecologist and project director for the Save Soil movement, on groundwork.

We don’t talk about it much, but we should: a remarkable transition has been unfolding on the Indian subcontinent over the past few decades. Hundreds of thousands- if not millions- of farmers have been trained in regenerative practices and have successfully made the switch. Yes, with higher yields and greater profits, largely due to significantly lower production costs.

In the conversation, we focus on one region where the Save Soil movement, led by Sadhguru (yes, the same man who rode his motorcycle around the world to raise awareness about the importance of soil), has been training farmers. More than 10,000 farmers per year have participated in these programs for decades.

There are countless lessons to be learned. Soil can recover quickly, but shifting farmers’ mindsets often takes much longer. One key strategy: don’t risk the whole farm. Start with just 10%, and show immediate financial results—higher profits. Provide crucial support in the early years, especially during the first growing season.

Farmers are now connected through WhatsApp groups, where they can receive expert advice for pest or disease issues within 24 to 48 hours—always with solutions they can prepare themselves, without relying on expensive toxic inputs.

More and more farmers are also joining programs to plant permanent crops like timber and fruit trees, both as a form of insurance and with the broader goal of planting enough trees (currently over 12 million a year) to begin “harvesting the clouds”. Yes, this is part of restoring the small water cycle.

We also take a look at the political landscape, as the Indian government has made natural farming a national goal for the coming decades. This is likely a global first. While it will require a tremendous amount of work to implement effectively, and while there will be pushback from the agri-input industry and, of course, government policy will never be perfect, this is still a massive milestone worth celebrating.

Angus McIntosh – Walking the talk on Farmer Angus’ land in South Africa

21st January 2025 koenvanseijen Nutrient Dense Food, Regenerative Agriculture, Short Food Webs 0 Comments

An afternoon stroll through the land of Angus McIntosh, also known as Farmer Angus, where we talk about brands, wine and get interrupted by dogs and, believe it or not, a grazing tortoise.  From his South African farm, Angus guides us through his groundbreaking practices, producing everything from grass-fed beef to carbon-negative wine. With every product, he redefines conscious consumption, making a compelling case for how our food choices can drive positive environmental change.

In a landscape where consumer demand for sustainability is rising, the potential for transformation in South African agriculture is immense. Beyond agriculture, we explore the challenges and triumphs of digital marketing in this field, highlighting the power of storytelling amidst social media setbacks.

Ian McSweeney and Kristina Villa – You can’t address food security, soil carbon sequestration or climate change without first tackling the crisis of land access

3rd December 2024 koenvanseijen Ownership, Regenerative Agriculture 1 Comment

Why land tenure and security are key to the future of food. We’ve touched on the massive issues of land tenure, access, and security on the podcast before, but never enough. In many regions, land prices have been rising steadily for the past 50–100 years, becoming entirely disconnected from the land’s productive value—especially for those wanting to farm using regenerative agroecology. This has made land increasingly inaccessible for the next generation of farmers.

Exacerbating the problem is the aging farmer population. In the U.S., the average age of farmers is 62, which means most are nearing retirement. What happens next?

With Ian McSweeney and Kristina Villa, co-founders of The Farmers Land Trust , we focus on first-generation pioneering organic and biodynamic farmers who plan to retire soon. Many have spent their lives building successful small businesses, running community-supported agriculture (CSA) programs, hosting events, providing education, and feeding countless people. Then there’s the next generation—capable farmers who’ve trained extensively, spent years working on others’ farms, and now dream of having their own land. Yet, they can’t afford the inflated market prices.

Kevin Wolz – Starting an agroforestry industry in the belly of the beast, the soy and corn monoculture heartland of the US Midwest

19th November 2024 koenvanseijen Ecosystem Services Payments, Farmers First Tech, Regenerative Agriculture 0 Comments

A conversation with Kevin Wolz, CEO of Canopy Farm Management and former founder of the Savanna Institute. Canopy provides tree planting and management services to farmers and landowners in the US Midwest. They establish perennial crops, timber plantings, conservation practices, and integrated agroforestry systems.

We have been talking about agroforestry systems and investing before (see link at the bottom of this page!): trees were the answer to whatever your question was. But how do you start an agroforestry industry right in the middle of the belly of the beast, the American Midwest, where corn and soy are everywhere, leases are 1 to 3 years, and there are no trees as far as the eye can see? And especially here, trees are needed, not as magical carbon sequestration tools but as climate adaptation, against erosion, wind breaks, to protect animals and crops, nutrient leaking into streams, and, of course, to produce a lot of food integrated into the fields. What does it take to build an agroforestry industry here? What about finance, equipment, planting, seedlings, tree nursery, harvesting, markets, and much more?

Cindie Christiansen and Analisa Winther – How a first-time non-profit raised almost €1 million to put 50 top regen farmers in the spotlight

12th November 2024 koenvanseijen Farmers First Tech, Regenerative Agriculture 0 Comments

A conversation with Cindie Christiansen and Analisa Winther, founder of Top 50 Farmers, about the narrative around farmers and how it has to change. Less than 12% of farmers in the EU are under 40, and it isn’t seen as “sexy.” The stereotype of a 60-year-old white man on a tractor isn’t helping, and no, driverless tractors are not going to take care of our farming anytime soon. So how do we change that? One way is to put the current trailblazers, the pioneering regenerative farmers, in the spotlight by connecting them with resources and with each other, and yes, even with corporations, to turn this into a real movement and to change the public narrative.

Farming can be at least as sexy— probably more so— as being a chef. Do you remember when chefs weren’t famous and didn’t have book deals or Netflix series? That has drastically changed in the last few decades. We need to do the same with farming and farmers. Great, lofty goals—but how do you go about it? How do you finance something like this? Stay true to yourself and make sure you don’t burn out, which wouldn’t be very regenerative. All things we unpack in this episode.

Franco Fubini – Delivering unmatched flavour to 2000 of the world’s top restaurant and unlocking consumer demand

1st October 2024 koenvanseijen Diet Change, Nutrient Dense Food, Regenerative Agriculture, Short Food Webs 0 Comments

A conversation with Franco Fubini, co-founder of Natoora and author of In Search of the Perfect Peach, about flavour as the key to unlocking consumer demand. We talked about what leads to great flavour, which is of course soil health, but first, we need amazing seeds. How do we make sure farmers get paid accordingly when they grow the most amazing pumpkin or peaches? We tackled creating demand for flavour and lots of it starting with the world’s leading restaurants, and chefs who are relentlessly looking for the best flavours on their plates.

Chuck de Liedekerke – Paying 1600 farmers to change their practices and just raised €15M

10th September 2024 koenvanseijen Ecosystem Services Payments, Regenerative Agriculture 0 Comments

A check-in with Chuck de Liedekerke, CEO and co-founder of Soil Capital and one of the veterans of the regen space, whom we interviewed almost 6 years ago! We talk about paying farmers for ecosystem services and why they seem to have hit an inflection point in the last two years. Working with over 1600 farmers to get them paid for carbon and more through corporations that buy from them. Corporates in the food space finally start to wake up to the opportunity and necessity of investing in their supply sheds. And to top it off, we talk about water cycles and landscape-scale regeneration!

Last week Soil Capital has completed its €15M Series B funding round.