Federico Romeri on disrupting the €7,5B Italian CAFO factory farmed beef market
A conversation with Federico Romeri, founder of Pascol, to dive deep into the beef market in Italy and how to move it from CAFO factory farming to a regenerative one.
A conversation with Federico Romeri, founder of Pascol, to dive deep into the beef market in Italy and how to move it from CAFO factory farming to a regenerative one.
A check in interview with Dan Miller, founder of Steward, to talk about creating a sustainable, equitable, and profitable system that supports regenerative practices.
This conversation with Benjamin Ware, manager of Responsible Sourcing for Nestlé, explores the role of large corporations in regenerative agriculture. As this is a transition, it is a slow process so don’t expect Nestlé to buy 100% regenerative products in 10 years and there might be a role for some chemical inputs in the transition.
Stephanie Race, founder and CEO of Crop Performance Ltd, works with growers and food companies to improve productivity, conserve resources, and monitor the environmental impact of agriculture and food production on land and water use.
Mark Frederiks is an entrepreneur and the Dutch Hub Manager of SMARTCHAIN. An interview on short food webs.
An interview with Bert Glover of Impact AG Partners about agtech for building soils and how that is absolutely crucial if we want to do regen ag at scale.