This is a conversation between Koen van Seijen, host of the Investing in Regenerative Agriculture and Food podcast, and Dayana Andrade, researcher, author of Life in Syntropy | Vida em Sintropia and farmer at Amadeco Syntropic Farm. A deep dive into syntropic farming, companion crops opposed to olive monoculture afflicting the Apulian region, in the South of Italy.
A conversation with Jan-Gisbert Schultze, a VC investor who turned into a regenerative enthusiast and bought a small olive farm, which he is turning into the first syntropic farm in Salento, in Puglia (Italy), a region battered by monoculture olive trees.
A conversation with Marta Cortegano, cofounder of Terra Sintrópica and one of the leaders of the regenerative agriculture movement in Portugal. Straight from one of the driest and emptiest places in Europe where climate change is hitting hard, we talked about farming in challenging conditions, syntropic agroforestry and more.
A conversation with Sven Verwiel of ForestFoods, a Kenyan based premium produce brand, about the potential of syntropic agroforestry in Kenya, and what we can learn from the over 40 years of experience in Brazil and what is needed to apply it at scale in the local East African context as well as why is the African continent the crucial and most interesting place to apply regenerative practises.
Felipe Villela is the co-founder of reNature, company working to regenerate nature through agroforestry together with corporates.