Tag: culture

Farmers’ Philosophy series! Koen van Seijen in conversation with Anne van Leeuwen, regenerative farmer and co-owner of Bodemzicht Farm

25th July 2023 koenvanseijen Diet Change, Farmers First Tech, Farmers' Philosophy, Nutrient Dense Food, Regenerative Agriculture, Soil Builders 1 Comment

We can learn so much more from farmers than how to restore soil. Regeneration goes much further and deeper. In the second episode of the Farmers’ Philosophy series Koen van Seijen, host of the Investing in Regenerative Agriculture and Food podcast, talks with Anne van Leeuwen, regenerative farmer and co-owner of Bodemzicht Farm. A deep dive into the non-existence of nature-culture divide, getting back in touch with yourself, nutrient dense food as basic human right, community, minimum wage, true cost economy, and much more.

Fred Provenza – What should we learn from domesticated animals when it comes to food as medicine

15th November 2022 koenvanseijen Diet Change, Nutrient Dense Food, Nutrient Density in Food, Regenerative Agriculture 2 Comments

A conversation with Fred Provenza, professor emeritus of Behavioural Ecology in the Department of Wildland Resources at Utah State University, about domesticated animals, their ability to self-select medicine and food and figure out what they need in terms of energy, vitamins and phytonutrients. We also discuss what they can teach us about rediscovering our nutritional wisdom.