A special interview with Arizona Muse, Greenpeace Oceans Ambassador, founder of the charity Dirt, model and advisory board member of the US Biodynamic Demeter Alliance.
The second in a series of interviews unpacking the potential of virtual fencing with the team of NoFence. This time Knut Bentzen, CEO of NoFence, we discuss the enormous potential of managed grazing of ruminants on food quality, protein production, soil carbon, water quality, animal welfare, etc.
Paul Lightfoot is the writer of the Negative Foods newsletter, which covers the foods that have carbon neutral or carbon negative footprints, and the technologies, people and companies that bring negative foods to market, food brands that have carbon negative footprints. Paul is the founder of BrightFarms and an investor in the space.
A conversation with Dan Fitzgerald, founder and managing partner Regen Ventures on investing in regenerative technology by putting nature first.
A conversation with Nathalie Whitaker and Mike Taitoko, co-founders of Toha, which is building a one-of-a-kind global marketplace with climate and environment impact at its heart.
A check in interview with Robin Saluoks and Kristjan Luha, co- founders of eAgronom, a platform that enables farmers to manage and oversee their entire farm, employees, and fields. We discussed their current fundraising for their series A.
How did Regen Network sell 100,000 soil carbon credits to a giant company like Microsoft? Moreover, why did Regen Network decide not to build on top of Ethereum? An interesting conversation with Christian Shearer, CEO of Regen Network and the Co-Founder of Terra Genesis International.
A dive deep into regenerative agriculture as neglected climate change opportunities with Eric Smith, the head of the Neglected Climate Opportunities at the Grantham Foundation.
Why are we not paying farmers for quality? A long overdue interview with Dan Kittredge of the Bionutrient Food Association on their work of measuring of nutrients the connection to quality and taste.
An episode about the impact of regeneration on cooling the climate with Walter Jehne, forester and agricultural scientist specialising in soil microbial ecology of plant diseases, nutrition, and land regeneration.