Antonella

Nicolas Verschuere @ Groundswell – How regenerating soil health can improve farm profitability from year one

After Nicolas Verschuere’s panel at Groundswell on “How regenerating soil health can improve farm profitability from year one”, we dive a bit deeper into the start of the regenerative transition.

Allan Savory @ Groundswell – On what impact investors should focus on in regenerative agriculture

What would you tell impact investors who are interested in regenerative agriculture to focus on? At Groundswell 2019 I asked this question to Allan Savory, cofounder and president of the Savory Institute.

Eric Jackson on how to finance many more grain and soy farmers to transition to organic and beyond

Pipeline foods is working with the Rabobank and other funders to design and implement transition finance products to help farmers transitioning to organic and beyond. A new podcast with Eric Jackson, CEO and founder of Pipeline Foods.

Paul Chatterton – WWF’s Finance Lab working on landscapes of 1M hectares and $100M investments

Paul Chatterton is the co-founder of the Landscape Finance Lab an experimental unit inside the World Wildlife Fund (WWF). They incubate sustainable landscapes, structure, launch and fund deals at landscape scale.

Regeneration Newsroom Podcast ft. Ethan Soloviev – May 2019

A joint venture between Ethan Soloviev’s Regeneration Newsroom  and the Investing in Regenerative Agriculture podcast where Ethan Soloviev and Koen van Seijen highlight the top articles, books, videos, podcasts and other news on Regenerative Agriculture and Business!

Bert Glover – Investing $160M to regenerate Australian soils

Bert Glover, co-founder of Impact AG partners, on how he and his team put one hundred and sixty million to work in regenerative agriculture and food.

Harrie, Arnout, Koen – Where we plant billions of trees vs climate change?

Harrie Lovenstein, Arnout Asjes and Koen Kramer work for the Land Life Company, an ecosystem restoration company working to reforest hundreds of thousands of hectares.

Ruud Zanders, the revolutionary poultry farmer about the role of animals in feeding the world

An interview with Ruud Zanders of Kipster, diving deep into the question: What is the role of animals in the food system of the future (if any)?