A check-in interview with Russ Conser of Standard Soil about Blue Nest Beef, Standard Soil, where the industry is going, the science of regeneration, seeing the soil and plants breathe, measuring carbon and water flows and why Russ is still very optimistic about the potential of regeneration.
A wide-ranging conversation with Angus McIntosh, a regenerative ag pioneer in South Africa, about markets, carbon, nutrient density, cobalt, chemical-based fertilizer, large distribution, and so much more. He is the founder of the Farmer Angus brand.
A conversation with Federico Romeri, founder of Pascol, to dive deep into the beef market in Italy and how to move it from CAFO factory farming to a regenerative one.
Mariko Thorbecke, expert in Life Cycle Assessment, independent consultant bridging between corporate climate, net-zero commitments and regenerative agriculture, joins us to talk about the importance of fossil-free farming, the greenhouse gases presented into a single metric of CO2 equivalents and much more.