Gijs Boers on why the biggest drive to the growth of regenerative agriculture is quality
A check in interview with Gijs Boers of Grounded on how their fair and transparent wholesale regenerative ingredient business is doing.
Tag: transparency
Pete Oberle on how to invest in lab grown regenerative meat
Pete Oberle, managing partner of Trailhead Capital, shares about his journey into investing and the latest investments they have made. Among them there is a regenerative cultivated lab-grown meat company.
Pietro Galgani on paying the true price for food and agriculture products and how to get there
With Pietro Galgani of Impact Institute we discuss what a world where you pay the true price for a product, including all the environmental and social costs, would look like.
Tripp Wall on why provenance is key and time kills food
A check in interview with another co-founder of Trailhead Capital Tripp Wall. Hear from Tripp how provenance is key, time kills food, regenerative soil amendments are off ramps from extractive agriculture and, finally, how we need to be able to go long on investments.
Kirsty Saddler, using the power of storytelling and marketing to disrupt the agri food world
How can we build a regenerative and disruptive agrifood brand? What precisely is the role of marketing and storytelling when it comes to scaling regenerative agriculture? Join me and Kirsty Saddler, on the third episode of New Foundation Farms series.