Tag: water

Yanik Nyberg – Are saltwater plants grown on tens of millions ha of abandoned, drained salt marshes going to be the livestock feed of the future?

A conversation with Yanik Nyberg, co-founder of Nara Climate and Sea Water Solutions, about feed for aquaculture and on-land livestock, salinity—when soils get saltier. Millions of hectares of former soil marshes close to the coast have been drained over the last thousands of years and often farmed, slowly but surely because of rising seawater levels. Soil water is creeping back in, and traditional farming is getting impossible. What do we do with these millions of hectares? One way is to rewet them and grow salt-loving plants called halophytes. These plants are also great feedstock for the aquaculture industry and poultry to replace the massive negative impact of soy.

So, what is holding back the large feed companies from incorporating this novel but originally the feedstock of many fish into their mixes? Interestingly enough, most of the world’s deserts are getting saltier too. Because of extreme rain, yes, it rains in the desert every now and then, which leads to flash floods. Millions of livestock pastoralists and their animals are suffering because of drought and floods, and the salts make their grass-based pastures disappear. Could the magical salt-loving halyphoates also be grown in the desert and feed these animals?

Felipe Pasini – Walking the land of Amadeco Syntropic Farm with a regenerative farmer

What if you could turn a dry, water-scarce plot of land into a thriving ecosystem? In this new episode of Walking the Land with a Regenerative Farmer we follow the journey of Felipe Pasini, as we explore his transformative work on the Amadeco Syntropic farm in Depressa, Salento, Puglia. Felipe reveals how he tackled the challenges of traditional dry stone walls, rocky soil, and limited water supply to create a productive, visually stunning farm organized into innovative elements.

Fernando Russo – From selling Playboy’s to growing coffee, cacao, credit and lots of cows

A deep dive conversation with Fernando Russo about the reasons why he is going deep into coffee and cacao without being a coffee drinker and how he turned from being a Playboy’s salesman and a travel entrepreneur to an impact investor in the regenerative agriculture and food. We also talk about fashion and heights, the Amazon, deforestation, reforestation, the role of cattle—the good, the bad, and the ugly—and, of course, the potential and why he is in the water camp, not the carbon camp.

What is driving one of the most active impacts investors in the regenerative space? What Fernando tells fellow impact investors when they ask him about this regen thing?
Getting credit and other finance into the hands of farmers and land stewards who want and can change is way more important. Let’s get to work.

Matteo Mazzola – Walking the land of Iside Farm with a regenerative farmer

This is a special episode, the first one ever of the Walking the Land with a Regenerative Farmer, where we walk the land of the farm with a farmer while we talk about regeneration. 

Walking through Iside Farm on the Iseo Lake in Italy, with regenerative farmer Matteo Mazzola, we unlock the secrets of regenerative agriculture as we traverse the innovative landscapes crafted by Matteo, Paola and the Iside crew. We embark on a profound exploration of sustainable farming, showcasing Matteo’s expertise in farm design, water systems, and the integration of olive trees and animals into the land. Learn how access ways are more than just paths across a farm; they’re a vital component in the flow of energy and resources, helping to prevent erosion with concrete strips and alfalfa, and offering additional crop space. Matteo’s wisdom extends to the creative reuse of shipping containers, illustrating a commitment to terraforming that marries functionality with environmental stewardship.

Our Vital Role as Keystone Species in restoring Water Cycles

The disparity in attention between water vapour, constituting 60–70% of the greenhouse effect, and CO2 at 25%, prompts a crucial question: why is water vapour seldom discussed in climate discourse? Perhaps because addressing its role requires extensive global reforestation and regeneration efforts across the planet.

Do we even have the imagination needed to restore marshes, mangroves, and perennial pastures with trees, and strategically reforest and revitalise ecosystems?

This approach- the intentional large-scale intervention in the Earth’s climate system to counter climate change, called climate engineering- highlights humanity’s urgent role in environmental conservation and restoration. The call to action is clear.

Ichsani Wheeler and Lenka Danilovic – How to make water our friend again thanks to hippies with satellites and indigenous water management

A conversation with Ichsani Wheeler and Lenka Danilovic. Ichsani is a scientist, co-founder of OpenGeoHub and EnvirometriX, while Lenka is an hydrologist and intern at OpenGeoHub. In this conversation, we talk about the world of remote sensing, and we unpack what the eyes in the sky can help us learn about indigenous land and water management.

Zach Weiss – On a mission to train hundreds of thousands of people in key water restoration techniques

A check-in interview with Zach Weiss, founder of Elemental Ecosystems and Water Stories, about his mission to train hundreds of thousands of people in key water restoration techniques, institutions, how would Zach make the space investable and bankable, and much more.

Ties van der Hoeven – The regreening project we can’t afford not to do, restoring the water and weather systems in the Med, starting with fish

A conversation with Ties van der Hoeven, founder and creative director of The Weather Makers, about restoring the water cycles in the Mediterranean, the effect of water vapour on cooling the planet, our tunnel vision focussed on carbon, and much more.

Marcel de Berg – Water is a more important cooling factor than the heat of carbon

A conversation with Marcel de Berg, founder of Green Water Cools, about the cooling potential of green water, avoiding regrets and focusing a bit of our attention and resources on restoring water cycles, biodiversity, and more.

After 25.000 hours of research Marcel concluded that the cooling potential of green water fare out paces the less heating of CO2 reductions. So why don’t we switch on this massive airco cooler? What is holding back the systems investors, the investors pension funds, insurance companies, etc. that rely on a thriving global system which seems to be under threat?

Millán Millán – Farm water at its proper scale

A conversation with Dr Millán Millán, director of the Centro de Estudios Ambientales del Mediterráneo (CEAM),about restoring the small water cycle, why the summer storms and rains have disappeared and how this turned out to be connected to massive snows in the UK, and massive floods in Central Europe and much more.