The biggest threat to sustainability is anonymity. Recorded at the office of Eosta a conversation with Volkert Engelsman, CEO of Eosta, international distributor of fresh organic and fair fruits and vegetables.
Shameek Chakravarty is the cofounder of Farmizen based in Bangalore India, on Farmizen everyone can rent mini-plots of farmland close to the city.
How do we pay a fair price to our farmers? If not they can’t take care of our land. An interview with Osvaldo de Falco, co-founder of Biorfarm, a platform which connects Italian organic fruit farmers directly to the end customers, while paying the farmers a fair price.
Ethan Soloviev is an international expert on regenerative agriculture, a farmer, writer, and the Vice President of Research at HowGood, Inc.
Geert van der Veer is the co-founder of Herenboeren, a community owned regenerative farm in the Netherlands.
Craig Wichner is the co-founder of FarmlandLP, one of the first impact investment funds focussed on Regenerative Agriculture.
An interview with Liz Carlisle, writer of the Lentil Underground, the amazing story about how five farmers created one of the first organic companies in the US.
What is sustainability in wine and where do you start? With Michele Manelli of Salcheto wine we discussed what it means to be a sustainable wine pioneer in Italy and where to start if you start from scratch.
Jesse Solomon is the CEO and founder of Emmer & Co, who is reinventing the chicken industry from the ground up (literally).
A conversation with Gregory Landua, co-Founder of Terra Genesis on how to bring diversity to the market and much more.