Tag: agtech

Nicole Masters and Abby Rose on how tech can enable an army of creative thinking farmers

A conversation with Abby Rose, co-founder of Vidacycle Tech and co-host of Farmerama, and Nicole Masters, founder of Integrity Soils and writer of ‘For the Love of Soil’. They talk about the Soilmentor Regen Platform, empowering farmers, mindset shift, observation and critical thinking.

Knut Bentzen on how to scale virtual fencing, the true enabler of regeneration

The second in a series of interviews unpacking the potential of virtual fencing with the team of NoFence. This time Knut Bentzen, CEO of NoFence, we discuss the enormous potential of managed grazing of ruminants on food quality, protein production, soil carbon, water quality, animal welfare, etc.

Anastasia Volkova on how to monitor whole landscapes and watersheds from space

With Anastasia Volkova, the CEO of Regrow, we kick off our new series about the technologies needed to bring regeneration to a landscape scale. With Anastasia we discuss remote sending and how their digital platform combines agronomy and scenario planning with monitoring, reporting, and verification

Catherine Tubb, why precision fermentation completely disrupts industrial animal farming by 2030

Catherine Tubb of RethinkX is the co-author of the “Rethinking Food & Agriculture” report. Will precision fermentation really be 100 times more land efficient, produce 10-25 times more feedstock and be 10 times more water efficient? And what does it do with nutrient density and healthcare?

Bert Glover on invest in agtech to build soil at scale

An interview with Bert Glover of Impact AG Partners about agtech for building soils and how that is absolutely crucial if we want to do regen ag at scale.

Angela Karp, £3.5 million climate change fund established to shake the agri-food sector

The SHAKE Climate Change programme of Rothamsted Research and partners will fund and train entrepreneurs and start-ups who have early stage science or tech-based solutions and aiming to have a significant impact on the emissions of the agri-food sector.